Gluten Free cupcakes - chocolate or vanilla. They're moist and rich and completely flour free!
Ingredients: Sugar, Cocoa Powder, whole egg; Thickener (412,415) Raising Agents (500,541,341)Emulsifier (471,475,E32 soy lecithin), Salt, Water, Starches(maize, potato, tapioca)soy protein, soy flour, modified starch (1442), Dextrose, colours(122,133,150c), preservative (223,155,202), flavours, vegetable gum(415), sulphites, vegetable oil, palm kernel, vanillin.
ALLOW 5 DAYS DELIVERY FOR ANY GLUTEN FREE PRODUCTS
*** PLEASE NOTE THAT ALL CAKES ARE DELIVERED THEREFORE ARE ONLY AVAILABLE IN THE SYDNEY AREA ***
GlutenFree Cupcakes by the dozen
$50.00Price

